High-Protein Muddy Buddies

Ingredients:

1 bag Chocolate Catalina Crunch Cereal

3/4 cup Sugar-Free Dark Chocolate (I like Lily’s, Lakanto or Oobli brands melted with 1 tsp Coconut Oil)

1 cup Lakanto Powdered Monk Fruit

1 scoop Vanilla Protein Powder, optional

Instructions:

1. In a microwave-safe bowl, melt the chocolate with the coconut oil in 20-second increments. Stirring in between.

2. Add the cereal to a gallon-sized plastic bag.

3. Add the melted chocolate and shake the bag.

4. Add the powdered monk fruit and shake the bag.

5. Let cool on a lined sheet pan, until the chocolate is hardened.

6. Enjoy!